{"id":"DUT-FED-064","kind":"duty","level":"federal","jurisdiction":"United States","state":"","metro":"","industry":"","agency":"","eco":"","issuer":"Centers for Disease Control and Prevention","authority":"42 U.S.C. 241; incorporated by State reopening orders for food service","instrument":"Considerations for Restaurants and Bars (updated May 27, 2020)","title":"Considerations for Restaurants and Bars","dateIssued":"2020-05-27","effective":"2020-05-27","end":"updated Sept. 6, 2020 and later","startDate":"2020-05-27","endDate":"2020-09-06","quarters":["2020Q2","2020Q3"],"types":["EMP","CAP","MASK"],"addressees":["restaurants and bars"],"clause":"Updated May 27, 2020. As restaurants and bars resume operations in some areas of the United States, CDC offers the following considerations for ways in which operators can protect employees, customers, and communities and slow the spread of COVID-19. Restaurants and bars can determine, in collaboration with state and local health officials, whether and how to implement these considerations...","enforcement":"none in the guidance","functions":[],"notes":"Recommendation: the sector template (distancing of tables, face coverings for staff, disposable menus, ventilation, cleaning, sick-employee policies, drive-through and delivery options) the State reopening orders for restaurants adopted as conditions of operating in 2020Q2 and Q3. Character as recorded: agency_guidance_recommendation (\u0027considerations\u0027; \u0027should\u0027; \u0027in collaboration with state and local health officials\u0027).","sourceUrl":"https://stacks.cdc.gov/view/cdc/88413/cdc_88413_DS1.pdf","snapshot":"https://web.archive.org/web/20200808201824id_/https://stacks.cdc.gov/view/cdc/88413/cdc_88413_DS1.pdf","fileExists":true,"fileBytes":145923,"grade":"primary","character":"agency_guidance_recommendation","description":"","collection":"DUT-FED","url":"/library/DUT-FED-064","exhibitUrl":"/exhibit/DUT-FED-064","citation":"Centers for Disease Control and Prevention, Considerations for Restaurants and Bars (updated May 27, 2020) (Ex. DUT-FED-064)","stateName":"","related":["DUT-FED-035","DUT-FED-060","DUT-FED-063","DUT-FED-034"]}