{"id":"NH-048","kind":"order","level":"state","jurisdiction":"New Hampshire","state":"NH","metro":"","industry":"","agency":"","eco":"","issuer":"Governor\u0027s Economic Reopening Task Force","authority":"Emergency Order #52 para. 1-2 (Exhibit B schedule)","instrument":"Food Services Industry - Phase 2 (with wedding guidance)","title":"Food Services Industry - Phase 2; Weddings","dateIssued":"2020-06-05","effective":"2020-06-15","end":"Capacity limits eased Aug. 24, 2020 (verified_secondary); guidance mandatory to May 7, 2021","startDate":"2020-06-15","endDate":"2020-08-24","quarters":["2020Q2","2020Q3","2020Q4","2021Q1","2021Q2"],"types":["CAP","EMP","MASK","EVT","ALC"],"addressees":["restaurants and food service establishments","wedding and event venues"],"clause":"This updated guidance is effective on June 15, 2020.... [indoor dining permitted in Belknap, Carroll, Cheshire, Coos, Grafton and Sullivan Counties with seated dining limited to the number of tables permitting six-foot spacing;]... Strafford County; however, seated dining is allowed at 50 percent capacity [in Hillsborough, Rockingham, Merrimack and Strafford Counties]... individuals seated at the bar... must be seated (no groups interacting with each other). Games and other bar [activities not permitted]... 2) Indoor events in venues may operate at 50 percent of their normal operating seating capacity. This 50 percent capacity limit applies statewide","enforcement":"EO #52 para. 10; EO #65","functions":["DR dining room at 50 percent in the four southern counties","BA bar seating","BQ banquets and weddings at 50 percent","MK"],"notes":"Six per table; face coverings when not seated; ServSafe COVID-19 training; two-hour sanitation cycles.","sourceUrl":"https://www.covidguidance.nh.gov/sites/g/files/ehbemt381/files/inline-documents/2020-06/guidance-weddings.pdf","snapshot":"https://web.archive.org/web/20200617125038/https://www.covidguidance.nh.gov/sites/g/files/ehbemt381/files/inline-documents/2020-06/guidance-weddings.pdf","fileExists":true,"fileBytes":315285,"grade":"primary","character":"","description":"","collection":"NH","url":"/library/NH-048","exhibitUrl":"/exhibit/NH-048","citation":"Governor\u0027s Economic Reopening Task Force, Food Services Industry - Phase 2 (with wedding guidance) (June 5, 2020) (Ex. NH-048)","stateName":"New Hampshire","related":["NH-047","NH-054","NH-058","NH-053"]}