| Ex. AGY-ST-ALCOHOL-021 | SLA Guidance on Restrictions for Licensees and To-Go & Delivery Sales in Response to COVID-19 Outbreak (Restrictions in Response to COVID-19 page)New York State Liquor Authority Guidance on Restrictions for Licensees and To-Go & Delivery Sales in Response to COVID-19 Outbreak… | New York State Liquor Authority | New York (State alcoholic-beverage regulator)Sector regulator | Mar. 16, 2020 | 2020 Q22020 Q32020 Q42021 Q12021 Q2 | Context (guidance or announcement)Business closureCurfew and hoursAlcohol and barsOther | Primary source read | |
| Ex. AGY-ST-ALCOHOL-032 | AN 2020-03 Advisory Notice to Industry Interests Operating During COVID-19 EmergencyAN 2020-03: Advisory Notice to Industry Interests Operating During COVID-19 Emergency (Executive Order No. 107) | New Jersey Division of Alcoholic Beverage Control | New Jersey (State alcoholic-beverage regulator)Sector regulator | Mar. 21, 2020 | 2020 Q22020 Q3 | Business closureCurfew and hoursAlcohol and bars | Primary source read | |
| Ex. MET-MSY-035 | RTA suspension of overnight transit service (10:00 p.m. to 4:00 a.m.)RTA to suspend overnight transit service hours effective Sunday, April 12 | New Orleans Regional Transit Authority | New Orleans Regional Transit Authority (Orleans Parish)Sector regulator | Apr. 9, 2020 | 2020 Q2 | Travel and quarantineCurfew and hoursOther | Primary source read | |
| Ex. MET-NYC-047 | MTA press release, 'MTA Welcoming Riders to Subway with Increased Overnight Service Beginning Early Tomorrow Morning' (Feb. 21, 2021), describing the nightly subway closure since May 6, 2020 and its reduction to 2 a.m.-4 a.m. from Feb. 22, 2021Nightly closure of the New York City subway, 1 a.m. to 5 a.m. from May 6, 2020, reduced to 2 a.m. to 4 a.m. from Feb. 22, 2021 | Metropolitan Transportation Authority (with the Governor's direction of Apr. 30, 2020) | New York City (subway system)Sector regulator | Feb. 21, 2021 | 2020 Q22020 Q32020 Q42021 Q12021 Q2 | Travel and quarantineCurfew and hours | Confirmed from a secondary source | |
| Ex. NY-108 | Interim Guidance for Food Services During the COVID-19 Public Health EmergencyInterim Guidance for Food Services During the COVID-19 Public Health Emergency | New York State Department of Health (New York Forward) | New YorkSector regulator | June 12, 2020 | 2020 Q22020 Q32020 Q42021 Q12021 Q2 | Capacity limitFace-covering requirementCurfew and hoursAlcohol and barsWorkplace rules | Primary source read | |