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  3. SEC-05-003

Ex. SEC-05-003 Order Primary source read

OSHA Alert 4017-03R 2021, COVID-19 Guidance for Restaurants & Beverage Vendors Offering Takeout or Curbside Pickup (revised)

COVID-19 Guidance for Restaurants & Beverage Vendors Offering Takeout or Curbside Pickup

OSHA · United States (Federal)

The COVID Project

The record

Jurisdiction
United States
Level
Federal
Authority
guidance (no force of law)
Issued
2021-03-01 Mar. 1, 2021
Effective
n/a (guidance) (read as 2021-03-01)
End
n/a
In force
Mar. 1, 2021 (no end date recorded; counted as in force for 120 days)
Limitation types
Other
Addressees
  • restaurant and beverage employers offering takeout or curbside pickup
Functions reached
  • TO
  • HR
Collection
Restaurants and Food Service SEC-05

Operative words

For employers in the restaurant or beverage industry offering takeout or curbside pickup services, taking the following steps can help reduce worker risk of exposure to the coronavirus

Enforcement

none (guidance)

Notes

Guidance only; described by category, never pleaded as an order.

Retrieval note

The live file is the 2021 revision; the May 2020 original is SEC-05-016.