The COVID Project
The record
- Jurisdiction
- Connecticut
- Level
- Sector regulator
- Authority
- Executive Orders 7G section 3(b) and 7T section 2
- Issued
- 2020-04-02 Apr. 2, 2020
- Effective
- 2020-04-02
- End
- Superseded by later DCP implementation orders and EO 11B (Apr. 19, 2021) (read as 2021-04-19)
- In force
- Apr. 2, 2020 to Apr. 19, 2021
- Quarters
- 2020 Q2
2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3
- Limitation types
- Business closureAlcohol and bars
- Addressees
- restaurant, cafe and tavern liquor permittees
- manufacturer permittees
- package stores
- Functions reached
- BA bar and alcohol service
- TO takeout and delivery
- DR dining room closed
- Collection
- Connecticut CT
Operative words
Such locations may only be open for customers to order, pick up orders, and provide delivery of orders. Such orders are limited to food prepared on the premise, nonalcoholic beverages, growlers provided by the permittee containing draught beer and sealed containers of alcoholic liquor as received by the wholesaler. There is no on-premise consumption of alcoholic liquor allowed on the permit premises and on the grounds of the permit premises.
Enforcement
DCP liquor permit enforcement (Conn. Gen. Stat. Title 30)